Port wine

From The Dreadnought Project
Revision as of 01:24, 6 July 2016 by Tone (talk | contribs)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigationJump to search

Port wine is a fortified wine based on grapes grown in the Douro Valley region of Portugal. Its notable stability in storage has long made it a favourite of the seafarers of Britain, in addition to its not being French.

Fire control makes much more sense with a vintage port uncorked and ready. Ruby, late bottle vintage and tawny varieties offer lesser insights in the subject, but generally enough to grant a basic grasp of the fire control practices of inshore nations.

Footnotes

Bibliography